'I’m A People Pleaser ... Food Is My Forte'

Update: 2019-04-10

Description

Carly Penn left the stress and late hours of restaurant kitchens behind when she became a chef at UMPC’s Strabane Woods assisted living facility near Washington, Pa. At Strabane Woods, Penn works regular hours and knows well in advance what her menu is and how many portions she’ll prepare. But once a week, she relives her restaurant days with a Friday morning treat: made-to-order eggs.

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'I’m A People Pleaser ... Food Is My Forte'

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'I’m A People Pleaser ... Food Is My Forte'

Margaret J. Krauss

'I’m A People Pleaser ... Food Is My Forte'