088 | Andrew Borenzweig | Bringing Luxury to The American Whiskey Category with The Beverly High Rye
Description
Merry Christmas & Happy 2026. This Episode is hosted by Chris Maffeo and brought to you by MAFFEO DRINKS.
In this episode, host Chris Maffeo talks to Andrew Borenzweig, founder of Beverly High Rye, who shares his journey of creating a modern, luxury-focused American whiskey that breaks away from traditional frontier or rustic imagery.
Inspired by the elegance of Beverly Hills, Andrew crafted a whiskey that blends rye’s bold spice with bourbon’s smoothness, presented in sleek, decanter-style bottles.
He initially concentrated on securing placements in prestigious California venues—such as Nobu, Mastro’s, Cipriani, and the Beverly Wilshire Four Seasons—to build brand credibility and visibility.
This strategic on-trade focus laid a strong foundation before carefully expanding into off-trade channels like select Pavilions stores.
Throughout the episode, Andrew emphasizes the importance of brand authenticity, founder-led advocacy, and a California-centric rollout as key drivers of Beverly High Rye’s success. Additionally, he touches on leveraging top on-trade outlet groups to facilitate potential international expansion, referencing Nobu Tokyo’s interest in the brand.
Timestamps:
00:00 Introduction and Podcast Overview
00:29 Guest Introduction: Andrew Bornenzweig
00:58 The Inspiration Behind Beverly High Rye
02:30 Marketing and Brand Positioning
06:44 Expanding to New Markets
11:05 Product Portfolio and Collaborations
17:21 On-Trade vs. Off-Trade Strategies
24:50 Final Thoughts and Advice for Brand Owners
This episode is brought to you by MAFFEO DRINKS, an Advisory helping drinks leaders execute bottom-up growth while managing stakeholder expectations. You can get in touch at bottomup@maffeodrinks.com
A Deep-Dive Analysis of This Episode is Available at maffeodrinks.com
United States
