#203: Il Parmigiano Reggiano e L'Aceto Balsamico (Italian Only)
Description
Bologna, cuore gastronomico dell’Emilia-Romagna, è vicina alle città di Parma e Modena, famose per due eccellenze: il Parmigiano Reggiano e l’Aceto Balsamico di Modena. Entrambi sono simboli della tradizione culinaria italiana.
Start learning Italian today!
1. Explore more simple Italian lessons: https://italianmatters.com/203
2. Download the Italian Verb Conjugation Blueprint: https://bit.ly/freebieverbblueprint
3. Subscribe to the YouTube lessons: https://www.youtube.com/italianmatters
The goal of the Italian Matters Language and Culture School is to help English speakers build fluency and confidence to speak the Italian language through support, feedback, and accountability. The primary focus is on empowering Italian learners to speak clearly and sound natural so they can easily have conversations in Italian.
Hosted on Acast. See acast.com/privacy for more information.
United States
