47: Why Organic Food Tastes Better and Is Better for You | Bob Quinn, PhD
Bob Quinn is an organic farmer who holds a PhD in plant biochemistry. His new book is called Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food and it is available now for pre-order.
104: How to Supercharge Your Mind to Learn Anything Faster | Jim Kwik
94: Max Debates the Carnivore Diet | Paul Saladino, MD