DiscoverMADE with JACKIE HANZLAnd Just Like That The Last Supper Part 2: Entrée | Restaurateur - Dora Philip
And Just Like That The Last Supper Part 2: Entrée | Restaurateur - Dora Philip

And Just Like That The Last Supper Part 2: Entrée | Restaurateur - Dora Philip

Update: 2024-02-22
Share

Description

Dora is a restaurateur, marketer, events manager, mom, & wife. Jackie & Dora discuss the season 2 finale of And Just Like That - The Last Supper Part 2: Entrée. They discuss being women approaching their 50s, expectations, misogyny in the restaurant business, & personal experiences with miscarriage & abortion. 

https://www.thehollowalbany.com/
https://www.rosannasondove.com/
https://subculturevegandeli.com/
https://www.instagram.com/doracroteauphilip/?hl=en

Hosted & produced by Jackie Hanzl

MADE with Jackie Hanzl is an interview series featuring artists, musicians, entrepreneurs, small business owners, YouTubers, not for profit founders, influencers, etc. who are MADE. MADE as in self-made, made their own way, made their passion into a living. They’ve stayed true to themselves and followed their hearts.

IG: https://www.instagram.com/jackieinthestix/
TikTok: https://www.tiktok.com/@made.with.jackie
YT: https://www.youtube.com/@MADE-333
https://www.youtube.com/@HANZLMADECLIPS-333

Music written & produced by Jeff Kadlic
IG: https://www.instagram.com/jeffkadlic/
FB: https://www.facebook.com/jeff.kadlic

Part of https://btrpmedia.com/

Comments 
In Channel
loading
00:00
00:00
1.0x

0.5x

0.8x

1.0x

1.25x

1.5x

2.0x

3.0x

Sleep Timer

Off

End of Episode

5 Minutes

10 Minutes

15 Minutes

30 Minutes

45 Minutes

60 Minutes

120 Minutes

And Just Like That The Last Supper Part 2: Entrée | Restaurateur - Dora Philip

And Just Like That The Last Supper Part 2: Entrée | Restaurateur - Dora Philip

Jacqueline Hanzl & Dora Philip

We and our partners use cookies to personalize your experience, to show you ads based on your interests, and for measurement and analytics purposes. By using our website and our services, you agree to our use of cookies as described in our Cookie Policy.