Aperitif: A Taste of Grower Champagne and Hospitality

Welcome to Aperitif, the podcast that uncorks the stories behind the UK’s most exciting chefs, restaurants, wine professionals and hospitality personalities – all enjoyed with a glass of grower champagne.  
Hosted by Cameron Foster, owner of Deux Six Champagne, Aperitif delves into the artistry of grower champagne while celebrating the creativity and innovation driving the hospitality industry.  
Series 1 focuses on chefs from the North West, exploring their careers, culinary philosophies, and the unique stories behind their restaurants. Over a shared aperitif of grower champagne, we dive deep into their inspirations and what makes their dining experiences truly unforgettable.  
In future series, we’ll explore other industry professionals, champagne producers, sommeliers and wine buyers, uncovering the stories that make the UK’s food and drink scene so extraordinary.  
Join us for a sparkling journey of flavour, passion, and hospitality. Pour yourself a glass, hit subscribe, and savour the stories and knowledge with Aperitif.