Breeding the 'wagyu of lamb' for an every-changing farm environ

Update: 2025-10-31

Description

Alastair Reeves has followed in his father's footsteps, using genetics to help farmers solve problems on farm by breeding sheep that make for good eating, are tolerant of facial eczema and emit lower amounts of methane.

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Breeding the 'wagyu of lamb' for an every-changing farm environ

#box-pro-ellipsis-176191695463178{-webkit-line-clamp:2;}Breeding the 'wagyu of lamb' for an every-changing farm environ

Breeding the 'wagyu of lamb' for an every-changing farm environ

Breeding the 'wagyu of lamb' for an every-changing farm environ