CYF 052 — mercredi 9 décembre 2020 — Soufflé au chocolat
You are listening to Cultivate Your French podcast, ONE slow french episode every week.
My name is Laetitia, I’m French, I live just outside Paris and I share with you a small slice of my daily life here in France. I also run the podcast OTH since 2006
All the information about the transcripts, notes and photo is available at www.cultivateyourfrench.com
A few days ago, on a cold and cloudy afternoon,I went to see my friend Pauline. She lives in a house at fifteen minutes walking from our home. We had planned to bake a chocolate soufflé together. This was the second time we met about making soufflés, but the first time it was at my home and we had cooked a cheese soufflé.
Pauline had chosen a recipe from Cyril Lignac. He is a famous chef in France, maybe the most famous, he owns a restaurant in Paris, and several pâtisseries. He’s often seen on TV, he takes part in TV shows about cooking or pâtisserie. Of course, he has written many cookbooks!
He’s a very smiling man and he has a sweet south of France accent.
In today’s episode, you are going to hear Pauline and I in the kitchen. Unfortunately, you won’t be able to smell the warm chocolate aromas.