Can palm oil be ethical and sustainable in Indonesia?
Update: 2022-07-22
Description
Lauren talks to Tania Li, Professor of Anthropology at the University of Toronto, about the sustainability of the oil that's in 50% of supermarket food products - and the issues with labour and land rights in Indonesia's palm oil industry.
Further reading:
- Tania's books and other publications can be found on her website, taniali.org
- Oil palm development in Thailand: economic, social and environmental considerations, by Jonas Dallinger
- Rainforest Alliance: Our Response to the EU Regulation on Deforestation-Free Products
- Chain Action Research: EU Deforestation Regulation: Implications for the Palm Oil Industry and Its Financers
- Chain Action Research: Indonesian Moratoria: Loopholes, Lack of Sanctions Fail to Stop Palm Oil-Linked Deforestation
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