DiscoverThe Maria Liberati ShowChef's Secrets for Cold Pasta Salads and Food Culture
Chef's Secrets for Cold Pasta Salads and Food Culture

Chef's Secrets for Cold Pasta Salads and Food Culture

Update: 2021-07-09
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Featuring some amazing guests, this week's show tackles everything to eating a plant-based diet with Joel Dee and Alison Cox from the legendary Edward and Son's brand, to the history of American Cooking culture with Dr. Lucy Long - a folklorist and food history scholar. 


Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com


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Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/


Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/



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Chef's Secrets for Cold Pasta Salads and Food Culture

Chef's Secrets for Cold Pasta Salads and Food Culture

maria liberati