Cooking Your Way Through "Starting A Business" with Queen Teshyya
Update: 2020-07-29
Description
This episode covers the ups and downs that come with starting a business, from me and my special co-host's point of view. We try to give you some tips and tricks and hopefully drop some gems on you along the way. Today's recipe is Ceviche with a concentration on Mis En Place because organization is the key to business.
Queen Teshyya Website - https://www.houseofmlnn.com
Teshyya - @queenteshyya
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