Dear Pandemic Diary...
What is a week anyways? Time may be escaping us, but we're still maintaining mostly healthy habits. Kat's making epic sushi dinners and Dev has rekindled her love of animal crackers...
Vegan Chef's Plant-Based Cooking for Kids: https://vegnews.com/2020/5/acclaimed-vegan-chef-launches-free-plant-based-cooking-series-for-kids
Daiya Ice Cream spotting: https://www.facebook.com/torontoveg/photos/a.10150239117204675/10158380940214675/?type=3&theater
Send in a voice message: https://anchor.fm/camera-eats-first/message