Does bacteria smell like ginger or cinnamon? - Terpenoids have the answer | Dr. Jeffrey Rudolf.
Update: 2025-10-05
Description
In this episode, we meet Dr. Rudolf, a professor in the Chemistry Department, who researches natural product discovery and biosynthesis. He explains how he found terpenoids, a compound responsible for the scent of many spices, in bacteria, instead of its usual location - plants. I really enjoyed filming this episode, so I hope you enjoy!
This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit jdsubra.substack.com
Comments
In Channel
Download from Google Play
Download from App Store
United States00:00
00:00
x
