Hello there!

In this episode of The Beef Podcast Show, Dr. Joao Vendramini from the University of Florida takes a closer look at the challenges and strategies involved in managing beef cattle forages, especially in subtropical and tropical regions like South Florida. He talks about the significance of proper forage management, effective supplementation techniques, and how environmental factors play a role in cattle production. Be sure to tune in on your favorite platform to hear more!

"We aim to maximize forage utilization while minimizing the need for costly supplementation."

Meet the guest: Dr. Joao Vendramini is a Professor at the University of Florida with over 18 years of experience in forage management and ruminant nutrition. He earned his Ph.D. from the University of Florida. His research focuses on forage-animal interactions, particularly in subtropical and tropical climates. With extensive experience in both Brazil and the United States, Dr. Vendramini provides critical insights into optimizing forage use and cattle supplementation strategies.

What you will learn:

• (00:00 ) Highlight
• (02:05 ) Introduction
• (06:34 ) Tropical forage efficiency
• (08:55 ) Grazing and conservation
• (13:02 ) Winter pasture limitations
• (20:23 ) Long-term ranch sustainability
• (23:05 ) Efficient supplementation
• (30:05 ) Final three questions

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- Virbac

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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