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What if business didn’t have to feel like a constant uphill battle? In this week’s episode of Kitchen Table Dreams, Chef Kimberly Houston breaks down three essential truths every entrepreneur needs to hear:

• Choose something easy — Build your business around what comes naturally and brings you joy.
• Work diligently (and smartly) — Systems, structure, and consistency are the real keys to sustainability.
• Perfect before you scale — Master your craft, then grow with intention.

From hotel rooms to business strategy sessions, Kimberly keeps it real about how to build a business that feels good and still scales. Whether you’re just starting out or deep in the grind, this episode will challenge how you think about effort, alignment, and ease in entrepreneurship.

🎧 Listen in to learn:

• Why “hard work” isn’t the same as “consistent work.”
• How to stop saying I can’t and start asking how can I?
• The mindset shift that takes you from surviving to scaling.

🔗 Stay Connected:
Join the Kitchen Table Dreams community and get weekly insights, mindset tools, and aligned business strategies delivered straight to your inbox: https://kimberlyihouston.com/email

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🎙 Until next time, keep dreaming, keep building, and remember—your next big idea starts right here at the kitchen table.