Hey friends! Did Dry January just fly by, or are you still cruising on that alcohol-free vibe? Either way, buckle up for a super fun episode featuring Mocktail Mo! If you missed the Mocktail Summit in January, don’t worry—today you’re getting one of the highlights: Mo’s deliciously easy Batanga mocktail.

We’re diving into this drink recipe that’s become my personal favorite (seriously, it’s been on repeat in my house), made with authentic Mexican Coca-Cola, lime, and a splash of non-alcoholic tequila. It’s the perfect combo of sweet, tart, and spicy—and so simple to whip up! 

Mo and I also chat about her mocktail must-haves - from NA wines, beers, ready-to-drinks and more! Whether you’re all-in on sobriety, sober-curious, or just looking for a fun new drink to try, this episode is packed with inspiration and flavor.

Grab your lime, salt, and glass, and let’s mix things up together! And don’t forget: if you’re craving more connection, check out the Thriving Alcohol-Free Membership for weekly “Happy Half Hours,” recipes, and an amazing community of like-minded friends. 

Cheers to thriving alcohol-free! 

Get in touch with Mocktail Mo!
Website | Instagram | Facebook
Episode 71 With Mocktail Mo

Batanga
1 Lime
Tajin seasoning (to rim your glass)
2 oz Tequila alternative
1 bottle of authentic Mexican Coca-Cola

Rim the glass with lime and Tajin (add salt to the Tajin for an extra kick). Add ice to the rimmed glass, followed by the Tequila alternative and Coca-Cola. Stir for 15-20 seconds. Garnish with a lime wedge.
*The Batanga could be made with zero or low sugar coke if someone didnt want to have the Mexican coke with sugar.

Send me a message about the show!

Join The Mocktail Social Club membership community and create delicious mocktails with your new best friends! Weekly Happy Half-Hours over Zoom to connect.

• Deb's Instagram: @Mocktail.Mom
• Deb's Mocktail Book: The Happiest Hour
• Deb's Website: MocktailMom.com

You are loved. Big Time Cheers!