Eat Healthy and Save Time with Freezer Cooking (with Rachel Tiemeyer from Thriving Home)
I'm so excited to get into today's podcast. Today we're chatting with Rachel Tiemeyer from Thriving Home and we're talking about her and Polly's bread and butter - freezer cooking.
We're chatting why freezer cooking, how long it actually takes, and how incorporating just 1 a week can save you THOUSANDS of dollars a year.
If you liked this episode, please give us a review on where you listen to podcasts. This helps me book great guests like Rachel.
Show note links:
- Thriving Home Website
- Thriving Home Store
- 1Hour Freezer Prep
- Thriving Home Instagram
- Thriving Home Facebook
Thriving Home also has 7 Healthy Freezer Friendly Marinades for you to download here: https://thrivinghomeblog.com/7-freezer-friendly-chicken-marinades/