Heather sits down with fellow harp tutor Angela for a fun, relaxed chat celebrating her first year teaching with How to Harp. They share teaching highs, lessons learned, and why a little bit of nerves can be a good thing. Along the way, you’ll hear relatable tips for harp learners and a surprisingly on-topic story about poached eggs.

In this episode:

• Angela’s journey to becoming a harp tutor at How to Harp

• What a year of teaching harp has taught her

• Why every learner’s path is different (and why that matters)

• How a little bit of nerves can actually make you a better teacher

• Practical takeaways for harp learners and aspiring teachers

• The poached egg metaphor you didn’t know you needed!

Guest: Angela Boraston – Harpist, Harp Tutor at How to Harp

Host: Heather Downie – Harpist, Principal Scottish Harp Tutor at the Royal Conservatoire of Scotland, and founder of How to Harp

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