Food Bullying with Michele Payn
Update: 2026-02-03
Description
Consumers can be overwhelmed as they walk through the aisles of the grocery store. Food has become a battleground where marketing labels and misinformation persuades people around their eating choices.
Michele Payn brings clarity and common sense to the conversations surrounding food, farming, and science. Whether it’s helping farmers and scientists communicate more effectively, tackling food misinformation, or addressing mental health in agriculture.
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