Glint Book Recap
Description
Two friends eating and drinking their way through Glint –Book 2 of the Plated Prisoner series by Raven Kennedy!
SPOILERS FOR BOOKS 1-5
Recipes for food and cocktails mentioned in this episode:
Chocolate Chip Cookies
Ingredients:
- 2 ¼ cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup (2 sticks) butter or margarine, softened
- ¾ cup granulated sugar
- ¾ cup packed brown sugar (I use light brown)
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
- 1 cup chopped nuts (optional)
Instructions:
- Preheat the oven to 375°F.
- In a large mixing bowl, beat the sugars, butter, and vanilla extract until creamy. Add eggs one at a time, beating well after each addition.
- Combine the dry ingredients in a separate bowl and stir to combine. Add the dry ingredients to the batter and mix just until combined. Fold in the chocolate chips (and nuts) with a spatula.
- Drop by rounded tablespoon onto ungreased baking sheets.
- Bake for 9 ½ to 11 minutes or until golden brown, 9 ½ will give you a softer cookie, if you like it a bit crisper bake for 11 to 12 minutes. Remove to wire racks to cool completely.
Wine/Cocktail Pairing: Telling Old Stories from WInc
Description: Smooth, moody, and a little dangerous—like a secret whispered between enemies-to-lovers during a tense standoff. It has flavor notes of dark cherry, hints of clove and spice, Earthy undertones and a long finish.
Why it pairs with Glint:
This wine is called Telling Old Stories, and what is Glint ifnot Auren telling herself the same old stories—until they stop working? It’s the taste of realization, rebellion, and rewriting your damn narrative. It’s also the wine you drink while yelling, “YES, GOLDEN GIRL, GET MAD!” when she rips the cage door off its hinges.
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