Harvesting for optimum yield

Update: 2025-11-05

Description

On-farm conditions are unlikely to ever yield a 100% harvest of the crop, but could we be recovering more? Mark Winters (British Sugar) talks about harvester testing and how we might be able to recoup just a little bit more.

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In Channel

Harvesting for optimum yield

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Harvesting for optimum yield

#box-pro-ellipsis-176444700045596{-webkit-line-clamp:2;}Harvesting for optimum yield

Harvesting for optimum yield

Harvesting for optimum yield