Horticulture Special #1: Compost’s Transformative Effect On Olive Orchard
Description
EPISODE SUMMARY
We’re kicking off the year with a focus on the use of compost in horticulture – how compost use affects soil composition and soil health, and the plants or crops grown in it.
This week, we’re talking to Graham Brookman of The Food Forest organic farm in Gawler, South Australia about how compost has helped transform his poor quality soil and sensitive olive crops and greatly impacted his business for the better. We’ll be discussing how exactly compost works to improve the soil, and the olive crops especially, and we’ll also be exploring the cost factors involved, sourcing compost, the challenges he faced at the beginning, and how long it took to see changes in the soil and crops.
Featured Video:
BiobiN® is a mobile, on-site organic/wet material management solution that starts the composting process and effectively manages odour from putrescible waste. BiobiN® can be used in a variety of outlets, including food manufacturing, restaurants, shopping centres, supermarkets…it’s endless. Whereever organic or wet materials are generated, BiobiN® is THE solution.
FEATURED EVENTS
The world’s largest organics recycling conference and tradeshow. COMPOST2015 is organised by the US Composting Council, and takes place in Austin city, TX. The event is dedicated to sharing knowledge about everything: from how to run a compost facility to the challenges of collecting green waste and food scraps. Those who attend the sessions and pre-conference classes can earn continuing education credits as well as cutting edge techniques in the industry.
Visit www.compostingcouncil.org/compost2015 for details.
EPISODE SLIDESHOW
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Photo by Aracuano. Some right reserved.
United States
