DiscoverThe Connected Table LiveItaly’s Lambrusco: One Wine, Many Styles - Versatile & Refreshing
Italy’s Lambrusco: One Wine, Many Styles - Versatile & Refreshing

Italy’s Lambrusco: One Wine, Many Styles - Versatile & Refreshing

Update: 2025-10-22
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Produced exclusively in Italy’s Emilia-Romagna region between Modena and Bologna, Lambrusco is a versatile, low alcohol sparkling wine. Lambruscos are made in a spectrum of colors, styles and sweetness levels, from pale pink to salmon rosé ("rosato") to deep garnet and almost blackberry red ("rosso"). Styles range from crisp dry and floral to fruity and juicy to semi-sweet – called amabile. A commonality with Lambrusco wines is they deliver a refreshing effervescence and crisp acidity.

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Italy’s Lambrusco: One Wine, Many Styles - Versatile & Refreshing

Italy’s Lambrusco: One Wine, Many Styles - Versatile & Refreshing

Talk 4 Radio