KREMBO Baked Goods, The San Francisco Bay Area's newest Kosher Bakery
Update: 2024-04-05
Description
Krembo is bringing the tastes of Jewish baking to the Bay Area. Krembo is the ONLY Parve (non-dairy) Kosher bakery in Northern California.
Krembo was developed over a period of 10 years by Fran Lent, Mary Coe and Esty Marcus. It started with Fran baking in her kitchen in Encino, California as a young girl and always enjoying eating desserts.
Listen to the story of Fran Lent, the owner and founder, and why they have the
best gluten-free Challah you've ever tasted!
to place orders and learn more about Krembo
Take an inside look at the bakery on our youtube channel
https://www.youtube.com/@holysparks23
make a tax-deductible donation
To help support the podcast click here
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