Main Corpse | Ep. 26 - Drifter Doughnuts, LeRoy's Bakery & The Cleveland Strangler Part 1
Description
We hope you have enjoyed the show so far. This episode marks the end of our first year of the podcast and we're so excited to see what the next year brings us!
In this episode, we tried Drifter Doughnuts, a local food truck specializing in mini doughnuts. You can find where they will be set up by visiting Instagram or Facebook.com/DrifterDoughnuts, but we found them at the Bridgeport Farmer's Market.
Here's what we ordered: Apple cider doughnuts, with local homemade apple butter for dipping. The apple butter is made for the Salem Apple Butter Festival and is made by the folks at the Salem United Methodist Church in Salem, West Virginia.
We then tried an interesting butter pecan cookie from LeRoy's Bakery, who were also at the Bridgeport Farmer's Market, but are a home bakery. You can reach them at Facebook.com/LeRoysBakery/ . The creeps also talk about how much they loved dunkaroos as kids and still enjoy the concept.
For our crime part of the show, you're listening to part one of Kelsey's coverage of the infamous Anthony Sowell case. Anthony was a serial killer around East Cleveland, Ohio, who had several bodies hidden around his home. The nature of his crimes are particularly heinous, listen at your discretion.
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