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Malax Loaf - The Best Thing Since 'Before' Bread Came Sliced

Malax Loaf - The Best Thing Since 'Before' Bread Came Sliced

Update: 2022-09-11

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Patrick Latvasalo, Marketing Manager for Malax Loaf, tells us the story of this bread which has been baked from the original recipe for over 100 years, and continues to be handmade from natural ingredients, without any additives or preservatives. This vegan, lactose free sourdough bread has a long shelf life and distinctive rye flavour, making it a provisioning favourite for the industry.

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Malax Loaf - The Best Thing Since 'Before' Bread Came Sliced

Malax Loaf - The Best Thing Since 'Before' Bread Came Sliced

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