Pastry Revolutions - Kris Alvarez and Grace Firmeza, and Nadège Nourian
Update: 2025-05-21
Description
Grace Firmeza and Kriselda Alvarez wanted to recreate and sell some of their favorite Filipino dishes. That desire has resulted in a busy urban bakery and café run by the two friends. In addition, we hear from Nadège Norian, who comes from a long line of pastry chefs in France, and who upped Toronto’s pastry game when she opened Nadège Patisserie.
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