In this episode of The Aquaculture Podcast Show, we explore how probiotics are reshaping fish and shrimp farming practices. We also explain how specific strains impact immunity, feed efficiency, and water quality, while also addressing risks like antibiotic resistance. Learn what makes these microbial tools effective and what must be done to ensure safe, consistent results. Listen now on all major platforms!

Inspired by the 2024 article titled "Probiotics for aquaculture: Hope, truth, and reality." Probiotics and Antimicrobial Proteins" by Todorov, S. D., et al.

Click here to read the full research article!

“Integrating microbial solutions is becoming central to sustainable, efficient, and environmentally responsible fish and seafood farming.”

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What will you learn: 

• (00:00 ) Highlight
• (00:57 ) Introduction
• (01:11 ) Microbial strain selection
• (02:17 ) Probiotic health benefits
• (03:27 ) Environmental compatibility
• (04:32 ) Delivery method impact
• (04:57 ) Risk management strategies
• (08:03 ) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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