Recipe for Success, Episode 18, February 12, 2020, Guest Maureen Canada
Just as there are no two recipes that contain the exact same ingredients or measurements, there are no two success stories exactly the same. Recipe for Success features entrepreneurs, visionary leaders and innovators of all ages who will share their ingredients that make them successful - personally and professionally.
Let's Get Cooking! This episode welcomes Maureen Canada, President of Lighthouse Point Marina and Owner Operators of Nauti Dawg Marina Cafe. For more information about Lighthouse Point Marina, visit http://lhpmarina.com/. For Nauti Dawg Marina Cafe, visit http://www.nautidawg.com/.
Recipe For Success is filmed live every Wednesday afternoon at 1 pm in the Huizenga Catering Kitchen at JA World Huizenga Center at the Lillian S. Wells Pavilion. It is hosted by Laurie Sallarulo, President & CEO of Junior Achievement of South Florida. The show appears live on video on Facebook and Instagram. The audio is posted two days later on JA’s YouTube Channel and various podcast sites.