Recipe for Success with Guest Jonathan Tammara, San Bernardo Ice Cream
Just as there are no two recipes that contain the exact same ingredients or measurements, there are no two success stories exactly the same. Recipe For Success features entrepreneurs, visionary leaders and innovators of all ages who will share their ingredients that make them successful – personally and professionally.
Let's get cooking! Jonathan Tammara is the President of San Bernardo Ice Cream. He is a business executive, CEO and strategist recognized for reversing downward performance trends, spurring growth and driving profitability and efficiency.
Jonathan has a proven track record of taking start-up and small companies to next level sales and profitability. He is committed to the three growth drivers for success: top line, bottom line and team member. He balances “big-picture” vision and foresight with tactical fine points to achieve sustainable, long-term business growth. Jonathan aligns strategy while effectively addressing issues of cash flow and maintaining excellent safety and quality records. He combines an MBA with 20 years of leadership experience across disciplines, including logistics, finance and management, to drive new business, expand existing ventures, and monetize ground-floor opportunities.
For more information about Junior Achievement of South Florida, visit https://www.jasouthflorida.org.
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