Red Mill Rum's Sydney Revival
Update: 2025-12-05
Description
Red Mill Rums Resurgence: A Sydney SignatureOnce a working-mans drink, Red Mill Rum has evolved into a high-end, authentic Sydney rum, thanks to its revival by David Fesq. Now, its served in prestigious restaurants like Firedoor and Bennelong, and even has a special after-dinner blend at Eleven Barrack. The rums unique, savory-dry profile has shifted perceptions, making it a sought-after spirit in Sydneys bar scene.
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