DiscoverChef's PSARogelio Garcia: Cookbooks, Michelin, Mexican Food and MMA | Chef's PSA Podcast Ep. 122
Rogelio Garcia: Cookbooks, Michelin, Mexican Food and MMA | Chef's PSA Podcast Ep. 122

Rogelio Garcia: Cookbooks, Michelin, Mexican Food and MMA | Chef's PSA Podcast Ep. 122

Update: 2024-10-26
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From Dishwasher to Michelin-Starred Chef: Chef Rogelio Garcia’s Inspiring Journey


Rogelio Garcia Instagram : https://www.instagram.com/chefrogeliogarcia/


Welcome to another episode of the Chef's PSA Podcast! In this episode, host André Natera interviews Chef Rogelio Garcia, a Michelin-starred chef and author of the cookbook Convivir. Chef Rogelio shares his incredible journey from immigrating to the United States, starting out as a dishwasher, and climbing his way to the top of the culinary world.


What You’ll Learn in This Episode:


•Overcoming Challenges: Hear Chef Rogelio’s inspiring journey from immigrating from Mexico City to building a career in fine dining, overcoming language and cultural barriers along the way.


Michelin-Star Insights: Get a behind-the-scenes look at what it’s like to work at Michelin-starred restaurants and the significance of the Michelin Guide expanding to Texas.


•Cookbook Creation: Discover the process, inspiration, and dedication behind Chef Rogelio's new cookbook, Convivir.


•Honoring Heritage in Cuisine: Learn about Chef Rogelio’s personal commitment to celebrating his Mexican heritage through his dishes.


•Maintaining Wellness: Find out how Chef Rogelio balances the demands of a high-pressure career with physical and mental wellness, including his passion for martial arts.




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Rogelio Garcia: Cookbooks, Michelin, Mexican Food and MMA | Chef's PSA Podcast Ep. 122

Rogelio Garcia: Cookbooks, Michelin, Mexican Food and MMA | Chef's PSA Podcast Ep. 122

André Natera : Chef's PSA