Se'Indonesia CEO Rinaldi Utama on cracking the $1 beef rice bowl gap in Indonesia's mass market
Description
Rinaldi Utama is the CEO and co-founder of Se'Indonesia, launched with a mission to redefine Indonesia’s quick-service restaurant landscape focusing on high-quality smoked beef rice bowls. He was previously CEO and co-founder of Lakuliner, a house of indonesian-fusion culinary brands. Before that he was part of the legal team at Kopi Kenangan.
Follow Rinaldi on LinkedIn
Timestamps
(00:36 ) Introducing Rinaldi Utama decided to focus on beef rice bowls
(03:47 ) Why Se’Indonesia also went into QSR business
(07:48 ) How Se’Indonesia is approaching scale across Indonesia and across SKUs
(14:15 ) Rinaldi’s Learnings from working at the start of Kopi Kenangan’s scale and starting from cloud kitchens
(15:44 ) Future of F&B in Indonesia and advice for F&B entrepreneurs starting out
Follow us on LinkedIn for more updates
Check out Insignia Business Review for more insights
Subscribe to our monthly newsletter for all the news and resources
Directed by Paulo Joquiño
Produced by Paulo Joquiño
The content of this podcast is for informational purposes only, should not be taken as legal, tax, or business advice or be used to evaluate any investment or security, and is not directed at any investors or potential investors in any Insignia Ventures fund. Any and all opinions shared in this episode are solely personal thoughts and reflections of the guest and the host.
![[Part 1 of 2] Must listen call before you undergo Gen AI transformation | On Call with Carro COO Zi Yong Chua](https://s3.castbox.fm/5e/62/a8/d8593198d8c0d372409d88fab7c73f2d4f_scaled_v1_400.jpg "[Part 1 of 2] Must listen call before you undergo Gen AI transformation | On Call with Carro COO Zi Yong Chua")
United States
