DiscoverFood FAQ - Recipes for the Home Cook (The food podcast with a sense of humor)Simple Green Bean Side Dish ⭐ Budget-Friendly & Delicious (Use what you have)
Simple Green Bean Side Dish ⭐ Budget-Friendly & Delicious (Use what you have)

Simple Green Bean Side Dish ⭐ Budget-Friendly & Delicious (Use what you have)

Update: 2025-05-15
Share

Description

Level up your veggie game without breaking a sweat! We're tackling green beans, the easy way, WHILE using what you already have at home (or could acquire on the cheap!).


 


This week, we're showing you just how to cook green beans (in all its glorious hammy goodness) like a pro, even if you're a total beginner. 


 


Forget complicated steps! We've got a simple green bean recipe that doesn't require a ton of work, are delicious, and won't empty your wallet. 


 


Dinner just got a whole lot greener (and tastier!). 🌱















Let’s keep the kitchen talk going!


 


SOCIAL


📨Email us: FoodFAQPod@gmail.com

 


🫶Insta: @foodfaqpodcast

 


❤️Get personal, baby: leave us an audio message: Fanlist

 


📺YouTube! Listen HERE








So, you want us right in your inbox? Get it, tiger!: Substack











YOU WANT MORE? 👇


 


👐 Mariela & Eric Approved “Build Your Kitchen” pdf checklist: Free and useful- no brainer: I want in

*


*


*


📖 Say "buh-bye" to boring dinners, hello to “I got my ish together” with our recipe organizer & meal planning roadmap: Put it in my cart, please


*


*


*


Get these containers:


 


CLICK HeRe 


 


**As Amazon Associates, we earn commission from qualifying purchases


 


*


*


*


Simple Green Bean Side Dish ⭐ Budget-Friendly & Delicious (Use what you have)

Comments 
In Channel
loading
00:00
00:00
x

0.5x

0.8x

1.0x

1.25x

1.5x

2.0x

3.0x

Sleep Timer

Off

End of Episode

5 Minutes

10 Minutes

15 Minutes

30 Minutes

45 Minutes

60 Minutes

120 Minutes

Simple Green Bean Side Dish ⭐ Budget-Friendly & Delicious (Use what you have)

Simple Green Bean Side Dish ⭐ Budget-Friendly & Delicious (Use what you have)

Food FAQ with Mariela & Eric