Sunjeh Raja is the Director & CEO of the International Centre for Culinary Arts (ICCA Dubai), an international award-winning and world-class culinary training centre established in 2005.

ICCA Dubai with 12,000+ Students, 20+ Countries, Countless Inspiring Stories is renowned for its high standards in culinary education, offering globally recognised qualifications accredited by City & Guilds, London and awarded the "Recognition of Quality Culinary Education" by World Association of Chefs Societies (WorldChefs), a global authority on food standards and also by the Knowledge & Human Development Authority (KHDA), Government of Dubai.

Sunjeh is also exploring the future of food through the concept of the "Foodverse," an ecosystem that aims to revolutionise the food industry through technological and sustainability advancements.

To know more about Sunjeh Raja, please visit: https://businessabc.net/wiki/sunjeh-raja

Sunjeh Raja Interview Questions

00:00 - 01:16 Coming Up
01:17 - 04:10 Intro
04:11 - 07:20 ICCA: How did it come up?
07:21 - 12:50 Innovation in food
12:51 - 13:10 ICCA Curriculum
13:11 - 16:56 The ICCA ecosystem
16:57 - 23:59 Education Programmes
24:00 - 28:06 Foodverse
28:07 - 31:47 An ecosystem of culinary experts
31:48 - 35:39 The UN SDGs & ICCA
35:40 - 38:30 The Future of Food
38:31 - 42:17 Culinary Training & Education
42:18 - 48:39 Health & Wellness with food
48:40 - 52:11 AI for food management & nutrition
52:12 - 54:26 The perennial food industry
54:27 - 56:23 Dubai is the future of food
56:24 - 57:15 Closure

Useful Links and Resources

https://www.linkedin.com/in/sunjehraja/?originalSubdomain=ae
https://www.iccadubai.ae/
https://www.foodverse.io/

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