Supplier Spotlight at Southside Cellar - Sandra & Michael Murphy of Murphy's Law Brewing & Pizzeria
Description
We were excited to introduce the folks behind DFWs newest brewing endeavor expected to land in Burleson in summer of 2026, Sandra & Michael Murphy of Murphy's Law Brewery & Pizzeria. Sandra is a two-time head brewer with a wealth of brewing knowledge and Michael most recently spent the last seven years with Pro Brew Supply on the ingredient & material supply chain side of the industry. We had a blast hosting our friends to discuss their journey, the local beer scene, and their roles in the future of their upcoming project. Murphy's Law Brewery & Pizzeria will be Burleson's first Grain to Glass brewery with all beer production onsite along with an open air Pizza Kitchen in one of Burleson's premiere locations on Hidden Creek Parkway at the Standard at Chisenhall. This was one of Shawn's all time favorite episodes and the support in house was amazing! Thanks so much for all the support and we look forward to seeing you in house for the next episode!
Hope you enjoy the stories as much as we did here in the taproom. Make sure to check the calendar and make it in to enjoy the show as it was always intended, with a brew in hand here in person. See you soon. Cheers!
Recorded live on October 30, 2025
Music is "Brewed Up" by J/O/E - www.instagram.com/brewedupjoe
Always recorded live at Southside Cellar.
125 S Main St, Fort Worth, Texas 76104
www.southsidebeercellar.com
www.instagram.com/southsidecellar
Hosted by Shawn Howell
Recorded and Produced by Shaun Fernandez & Jaime Salazar
United States
