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In this episode of The Registered Ranching Podcast, Eason Reece — better known around R.A. Brown Ranch as the bull man. Eason shares what it’s really like working hands-on with some of the best genetics in the beef industry, the lessons he’s learned handling big bulls day in and day out, and a few unforgettable wrecks along the way. From long days in the pens to the proud moments that make it all worth it, this episode is packed with stories, laughs, and real cowboy grit from the heart of Throckmorton, Texas.

• How Eason Reece became the “bull man” at R.A. Brown Ranch
• What it takes to handle hundreds of registered bulls year-round
• Behind-the-scenes of bull development, sorting, and sale prep
• The toughest wrecks and wildest moments working cattle
• Lessons learned from years in the pens and pastures
• Managing stress, safety, and teamwork on sale day
• The genetics and philosophy that set R.A. Brown Ranch apart
• Cowboy pride, hard knocks, and the satisfaction of good stock

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