The 4 P's - Increasing Profits through Menu Management
Update: 2022-04-28
Description
Every restaurant operator is experiencing the effects of inflation, and many of them are wondering what they can do to better understand what effect it’s having in their restaurant and what they can do about it.
Bo Bryant from the Business Consulting team at Shamrock Foods is here to help you be strategic in your approach.
Follow us, @shamrockfoods, for more restaurant industry expertise and menu inspiration
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