DiscoverThe Homemaking Foundations PodcastThe biggest change in my healthy kitchen – Hf #232
The biggest change in my healthy kitchen – Hf #232

The biggest change in my healthy kitchen – Hf #232

Update: 2019-07-261
Share

Description

I’ve been on a long time quest for a healthier kitchen. A couple of years ago I took a giant step in that quest that has become one of the best things I’ve ever done in my kitchen: I started grinding my own grains. And while that might sound crazy, it’s actually super simple and easy (plus cheaper and nutritious). Today I’m going to share a little peek into this! 


Listen to the Podcast:


We also recorded this blog post as an audio podcast. If you want to listen in instead of reading, click play below or do a combination of both :)


And don’t forget to subscribe to the podcast in iTunes.



Right click here and save-as to download this episode to your computer.


Links & Resources: 



Freshly Milled Course: A Comprehensive Guide to Home Ground Grains


Preorder my brand new grain mill course for 50% OFF!! You will get EVERYTHING you need for only $24.99! After August 1st, the price will go up to $49.99. It’s going to be amazing and you will get my recipes, the ins and outs, how to find a good grain mill for you, all the different grains, and so much more. Preorder the brand new grain mill course here



The post The biggest change in my healthy kitchen – Hf #232 appeared first on Young Wife's Guide.

Comments 
loading
In Channel
Download from Google Play
Download from App Store
00:00
00:00
1.0x

0.5x

0.8x

1.0x

1.25x

1.5x

2.0x

3.0x

The biggest change in my healthy kitchen – Hf #232

The biggest change in my healthy kitchen – Hf #232

Jami Balmet: Christian Homemaker, Wife, & Mother