Zeppole and Pasta - It Must Be St. Joseph's Day
Update: 2025-03-15
Description
Sandra and Martin discuss the savory food from The Feast of Sant Joseph. Martin serves a holiday dish, Il Pasta di San Giuseppe. In the main section they speak with Lou Mezza of Del Prete Italian Pastry in Bridgeport, Connecticut and then they eat some of his delicious Zeppole di San Giuseppe. It's coming up on, I Wish I Were a Prosciutto.
#ArthurCantinaWineandLiquor #StJosephDay #zeppoledisangiuseppe #Delpreteitalianpastry
Comments
In Channel
Download from Google Play
Download from App Store
United States00:00
00:00
x
