Claim OwnershipGuy-Talians Eating Italian
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© 2022 Guy-Talians Eating Italian
Description
Join Dom, Jesse, and Anthony- 3 Italian guys from New York for a deep-dive into growing up/eating Italian on Long Island, NY.
31 Episodes
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In this episode the boys bury someone alive, kiss a sea turtle, adopt a highway, and dive into (arguably) the world's greatest fast-food pizza chain to date- DOMINO'S!FOLLOW US:Instagram: @guytalianseatingitalianGmail: guytalianseatingitalian@gmail.com
In this episode the boys search for Sasquatch, adopt a child, and finally tackle a restaurant that's been mentioned in almost every episode thus far...PIZZA HUT!FOLLOW US:Instagram: @guytalianseatingitalianGmail: guytalianseatingitalian@gmail.com
In this episode the boys ride in a pirate ship, open up a joint bank account, and jump from a helicopter wearing nothing but MC Hammer parachute pants! Also, they eat and discuss different Specialty Slices! DOES PASTA BELONG ON A SLICE OF PIZZA?! FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianGmail: guytalianseatingitalian@gmail.com
In this episode the boys discuss, and chow-down on an Italian/American classic you will find at family get-togethers, Super Bowl parties, etc.- STROMBOLI!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys go off the rails a bit to talk about a pizzeria/grocery store staple that tested the limits of the classic Italian dish we know as pizza- C.P.K. BBQ CHICKEN PIZZA! FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys take on the elusive frozen pizza- What makes a good one? Who has the best? Is the secret in the sauce? Why did my parents not love me enough? DiGiorno, Red Baron & Tree Tavern go head-to-head-to-head to see who reigns supreme in the frozen food section!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys eat, and talk about the QUEEN of Italian meats- Mortadella! As always with a bag of cold-cuts- no plates needed. We're eating it straight from the deli package, slice after slice, as God intended. ENJOY!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys eat, and talk about the KING of Italian meats- PROSCIUTTO! No plates needed for this episode, we're eating it straight from the deli package, slice after slice, as God intended. ENJOY!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boyz devour, and discuss another classic slice of pizza- THE SICILIAN SLICE! The fat, ugly, delicious cousin to the classic NY plain slice. They also eat, and talk about a classic dessert most of us have grown up eating- Entenmann's Fudge Iced Golden Cake! Get into it!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys dive into a classic slice of pizza that found its humble beginnings in the kitchens of Italian immigrants across Long Island- The Grandma Slice! They talk about their personal history with the Grandma Slice, and why it might be the superior slice of pizza. Also, they eat the SHIT out of some Dunkaroos.FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys eat way too many meatballs, try some Italian cookies, talk about the new trailer for "The Many Saints Of Newark", and have a grand old time!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys take you to a magical Italian wasteland; the center of all humanity- OLIVE GARDEN. FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys discuss the absolute juggernaut that is the BUFFALO CHICKEN SLICE! We also go LIVE to Russia to hear what our good friend Mike Schlapp thinks about Buffalo Chicken Pizza in a new segment we call "Schlapp From Russia"! Also, we get to hear from some of our closest friends, and fans of the show about what Buffalo Chicken Slices means to them! Big thanks to Mike Schlapp, Katie Bauer, Brian Bunce, and Mark Eriksen!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys are inviting you to join us in Jesse's Kitchen for some classic Carbonara action! We welcome back our very own Pasini with some solid takes on Carbonara, Olive Garden, Gooseberries, Tapas, and a new game segment at the end of the show to test everyones Carbonara knowledge! FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys take you to Umberto's of New Hyde Park in Huntington, NY to taste, and discuss some of Long Island's forgotten pizzeria display case classics: CALZONE, PINWHEELS & GARLIC KNOTS BABBBYYYYYY! FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys take you to Jesse's kitchen where he fires up a southern Italian classic dish- Spaghetti al Limone! They talk about the history of this dish, it's simplicity, and Jesse's inspiration to make it....oh yeah, and they talk about the infamous Rain Forest Cafe , and Bacon Egg & Cheeses!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this special BONUS episode, friend of the podcast, Marc Maron stops by to play a quick round of "F@&K MARRY KILL" with Jesse!
In this episode the boys take you to Jesse's kitchen, where he whips up some of his favorite childhood Italian dishes, his moms Eggplant Parm, and his Uncle John's Homemade Caesar Salad (even though Caesar salad is a Mexican dish, interesting right?). ALSO DOM TRIED RED LOBSTER CHEDDAR BAY BISCUITS FOR THE FIRST TIME!!!Also, Jesse's mom, Annmarie Pellegrino-Sternberg stops by to talk about her WORLD-FAMOUS Eggplant Parm recipe, and to make sure Jesse didn't fuck it up. Enjoy!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys take you to the heart of Huntington, NY to put 2 incredible Italian market places up against each other to see who has the best Italian Hero, and Eggplant Parm Hero! It's the first installment of SUPER HERO SHOWDOWN!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
In this episode the boys take you to a spot in Garden City, NY that has been serving up a neighborhood favorite since 1958- Pizza Supreme's Square Pie! Recommended by good friend of the show Zach Stern, the boys had to check it out! Also Zach joins us LIVE from Melbourne, Australia to share his experiences growing up eating at this spot. Don't wanna miss this one, folks!FOLLOW US:Twitter: @guytaliansInstagram: @guytalianseatingitalianPatreon: www.patreon.com/guytaliansGmail: guytalianseatingitalian@gmail.com
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