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© 2024 Chicago Archery's To The Point
Description
Archery centered discussions All things outdoors
14 Episodes
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Chicago Archerys Bob talks with Wojtek on starting preseason prep, and saddles. Also we give a ground game meat prep idea.
Chicago Archery's Bob talks with Maddy about heavy arrows. They explain the trap the general public is getting caught in. How the average hunter can do a real world test to prove to themselves what they need. Bob and Maddy explain their test and results!
Chicago Archery's Bob talks arrow tuning to your bow.
Chicago Archery's Bob talks with Jessica. They touch on lessons, practice, how to practice, practice notebook, and some traditional archery
Chicago Archery's to the Point Bob talks with Dexter on Shed hunting, acessing public land, bow strings, earning your archery education, bow brace height and other schinanigans
Chicago Archery's Bob talks with Katie on female bowhunters. Some of what it takes to start and prepare for bowhunting. They will be tasting some dehydrated food.
Chicago Archery's Bob talks with his cousin on how a young average hunter handles learning new properties. These are good tips on how you can have fun deer hunting all year long.
Chicago Archery's Bob talks getting your bow and arrow ready for broad heads.
Chicago Archery's Bob talks with Jessica H about getting started in recurves and having fun. They also talk journals or notebooks and how they help.
Bob of Chicago Archery talks with Greg about Fly fishing (the archery of the fishing world), Electric bikes, some bow fishing and hot sauce .
Bob of Chicago Archery talks with Will (a friend and customer) about arrow rests and pocket knives
Bob Meyer of Chicago Archery explains picking a sight and gives his seasoning recipe for boar breakfast sausage.
Bob Meyer of Chicago Archery goes through some important factors in picking a new bow.
Bob Meyer of Chicago Archery introduction to the Chicago Archery To The Point Podcast.PurposeFormatTypes of TopicsGuestEmail: CAToThePoint@gmail.com
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