DiscoverGin There, Done That.
Gin There, Done That.
Claim Ownership

Gin There, Done That.

Author: Glen & Em

Subscribed: 0Played: 0
Share

Description

In episode 1 we taste Odd Society’s Wallflower Gin and talk about the history of Gin. Glen gives an overview while Em drinks. https://www.oddsocietyspirits.com/ Follow us on Instagram @ginthere.donethat to read all of my excuses for forgetting to take pictures.
3 Episodes
Reverse
In this episode, we chat about Tofino Distillery. It's organic! It's tasty! It's very West Coast. Glen reminisces about his first time visiting their tasting room and Em gets the territory acknowledgement right this time.  We both agree that their Navy Strength Gin is unreasonably smooth given the 57% alcohol.Their website elaborates on what organic means to them:Certified Organic BC Grain from FieldStone Organics - Armstrong, BCWater from the Meares Island watershed reservoir in the heart of Clayoquot SoundCertified Organic Botanicals sourced from all over the worldThese folks don't do the social media thing, but you can find them at their website:https://tofinocraftdistillery.com/We learned more about this distillery from reading The Distilleries of Vancouver Island: A Guided Tour of West Coast Craft and Artisan Spirits  by Marianne Scott, published by TouchWood Editions. It's a delightful book that gives some background on the people behind each craft distillery, as well as their distilling process, products and awards. It also shares some context about BC's craft distilling culture as a whole and we reference this book frequently when talking about Island distilleries. We highly recommend finding a copy of your own at an independent bookstore!Website: https://www.touchwoodeditions.com/book/the-distilleries-of-vancouver-island/This episode was recorded on the unceded traditional and ancestral lands of the Kwantlen, Musqueam, Katzie, Semiahmoo, Tsawwassen, Qayqayt and Kwikwetlem peoples.
Glen and Em are amateur gin enthusiasts who live in British Columbia. We discuss our recent motorcycle roadtrip that involved tasting gins at some great BC distilleries on the way.For this trip, we started in Langley and went up to Bella Coola, then took the 10-hour ferry down to Port Hardy and had the fun of travelling around Vancouver Island camping and stopping at a few of the many distilleries on the Island.In this episode, we highlight Bespoke Distillery, located in Parksville and owned and distilled by Shelly Heppner, an entrepreneur who departed from her 'regular job' to pursue making delicious spirits. Her abundant creativity is obvious in the range of products she has out already, despite being one of the newest distilleries in the province (as of this original podcast publication date). Shelly is also one of the few female distillers in BC, and we had the benefit of chatting with her when we visited.Shelly is very knowledgeable and we had lots of fun stopping my her shop to enjoy everything from her classic Jezebel Gin, her citrusy Summer Solstice Gin and her creative and not-too-sweet liqueurs including: Creme de Cassis, Coffee and Candied Fig and her fan favourite, Limoncello. We look forward to her Winter Gin - coming soon - that highlights notes of pomegranate and spice. Another creative idea to keep the gin train running all year long!Find Shelly and BespokeInstagram: https://www.instagram.com/bespokespiritshouse/Facebook: https://www.facebook.com/BespokeSpiritsHouseWebsite: https://www.bespokespiritshouse.com/On our trip we stumbled on to a copy of The Distilleries of Vancouver Island: A Guided Tour of West Coast Craft and Artisan Spirits by Marianne Scott, published by TouchWood Editions. It's a delightful book that gives some background on the people behind each craft distillery, as well as their distilling process, products and awards. It also shares some context about BC's craft distilling culture as a whole and we reference this book frequently when talking about Island distilleries. We highly recommend finding a copy of your own at an independent bookstore!Website: https://www.touchwoodeditions.com/book/the-distilleries-of-vancouver-island/This episode was recorded on the unceded traditional and ancestral lands of the Kwantlen, Musqueam, Katzie, Semiahmoo, Tsawwassen, Qayqayt and Kwikwetlem peoples.
In episode 1 we taste Odd Society’s Wallflower Gin and talk about the history of Gin. Glen gives an overview while Em drinks.https://www.oddsocietyspirits.com/Follow us on Instagram @ginthere.donethat to read all of my excuses for forgetting to take picsmusic by Frodonut  www.pond5.comart by vecteezy.com
Comments 
Download from Google Play
Download from App Store