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Clean With DeVere
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Clean With DeVere

Author: DeVere Company, Inc.

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Cleaning and sanitizing are critically important steps that save lives by eliminating foodborne pathogens and keeping us from infecting each other with viruses. This podcast is filled with entertaining and informative conversations about cleaning and sanitizing with sanitation experts and chemists hosted by Keller Media Solutions.
5 Episodes
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Pat and Brandon discuss their love affair with Wow... the product that helped start DeVere over 65 years ago. This product is the first (and best) all-purpose cleaner. Without this patented chemistry from DeVere Dawald, we would not have any of the hundreds of all-purpose cleaners available in the market today.
Pat Johnson has worked with distributors and businesses for over 20 years and knows how to handle the most unique situations. In his current role as Director of Customer Service, Pat works with people with all types of cleaning challenges to make sure they have the best, customized solutions for every challenge. 
John Eisele is a cleaning professional and equipment service technician. He has worked with c-stores, bars, restaurants, and many other businesses to improve their sanitizing processes. He can also install and fix equipment used to clean and sanitize including dishwashers, equipment washers, foamers, and dispensers. 
Food Plant Sanitation

Food Plant Sanitation

2023-01-3033:30

Brandon talks with Ryan Dunn. Ryan is a long-time food plant sanitation expert with managerial experience at Conagra and General Mills. Now Ryan manages DeVere's team that works with food plants to ensure cleaning chemistries are handled safely and used properly by food plants throughout the U.S. There is no one better to describe how to safely clean and sanitize a food production facility.  
Brandon interviews Randy Stevenson. Randy is one of the owners of DeVere, a chemist, and has over 30 years of cleaning and sanitizing experience. He has managed labs and chemical plants throughout the U.S. and overseas. 
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