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Coffee in the Barn
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Coffee in the Barn

Author: The Sunswine Group

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From boardroom meetings to bedtime stories, Coffee in the Barn explores the delicate dance of balancing the demands of our professional lives with the joys and responsibilities of being moms. Join us each week as we discuss the latest trends in agri-business, share insightful interviews with industry experts, and sprinkle in some heartfelt anecdotes about the humorous and heartwarming moments that come with being a working mom in the agricultural world.

Join our growing network of like-minded women in agri-business who understand the unique challenges we face and celebrate the triumphs that come with raising the next generation. As advocates for agriculture, we aim to bridge the gap between the farm and your table, educating those unfamiliar with the industry and fostering a greater appreciation for the hands that feed us.
47 Episodes
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Join Morgan and Casey on this week’s "Coffee in the Barn" episode as they delve into the bustling world of agribusiness and the quiet joys of motherhood. This podcast series brings professional insights and personal stories from moms navigating boardroom meetings and bedtime stories. This episode features Kristen Hicks-Roof from the National Pork Board, discussing innovative ways to encourage healthier eating habits in children, focusing on incorporating pork as a versatile and nutritious pro...
Welcome to a transformative journey with "Coffee in the Barn," where this week, we delve into the fascinating world of functional, integrative, and regenerative medicine with our distinguished guest, Traci Eliszewski, a nurse practitioner, entrepreneur, and dedicated mother. Traci's unique approach blends her extensive experience in acute care and neurology with a profound commitment to root cause medicine, offering insights that challenge conventional healthcare paradigms.In this episode, we...
In this enlightening episode of Coffee in the Barn, we're joined by Tracy Eliszewski, a nurse practitioner who has shifted her focus from traditional medicine to the realms of integrative and functional medicine, specializing in health prevention and optimization. Located in Monona, Wisconsin, Traci's approach prioritizes understanding and mitigating inflammation, enhancing cellular health, and ensuring the smooth operation of the body's natural functions.The conversation delves deep into the...
In this week's exclusive episode of Coffee in the Barn, we're thrilled to introduce you to Dr. Bethany Dado-Senn, a dynamic force in the agribusiness sector and a shining example of balancing a demanding career with family life. Hailing from northwestern Wisconsin, Bethany grew up immersed in the world of dairy farming, managing calves on her family's 500 cow dairy farm. Her passion for the science behind dairy farming propelled her to pursue higher education, earning her BS, MS, and PhD in a...
Welcome to "Coffee in the Barn," where Casey and Morgan merge the worlds of motherhood and agribusiness into enlightening discussions. This episode, "The Liquid Gold of Colostrum," delves into the unparalleled importance of colostrum for both humans and animals, featuring calf nutrition specialists Ellan Dufour and Bethany Dado. From Hubbard Feeds and Vita Plus, our guests bring rival companies together to celebrate the dairy industry's value and share expert insights.Dive into the critical d...
Welcome to "Coffee in the Barn" - A Sip of Inspiration for Women in Agribusiness Embark on a heartwarming journey into the heart of agribusiness with "Coffee in the Barn," where passion brews and stories of resilience and innovation flourish. This week, we're thrilled to offer a special glimpse behind the curtain, featuring exclusive content that's typically reserved for our cherished subscribers.Join us as Casey and Morgan, alongside special guest Mariana, a distinguished swine nutritio...
Join us on "Coffee in the Barn" for a groundbreaking episode where the worlds of agriculture and human nutrition intersect. Hosts Casey and Morgan, alongside guest expert Dr. Mariana Boscato Menegat, delve deep into the concept of phase feeding. Discover the science behind tailored nutrition plans that cater to the evolving needs of pigs from birth through maturity, and how these principles can surprisingly parallel human nutritional requirements from infancy into adulthood.This episode unpac...
In this week's episode of "Coffee in the Barn," Casey and Morgan dive into the world of macronutrients, unpacking the roles of fats, sugars, and proteins in our diets. Amidst the backdrop of agricultural life and motherhood, they explore the importance of balance and moderation, especially post-holiday indulgences like the Super Bowl and Valentine's Day. The conversation weaves through candid mom talks, from navigating school party snacks to meal prep strategies, highlighting the parallels be...
In this week’s enlightening episode of Coffee in the Barn, Casey and Morgan delve into the often overlooked but vital role of swine nutritionists in agribusiness. Balancing their rich lives as working moms with their professional expertise, they offer an insider’s look at the complex, rewarding world of swine nutrition—a field where science meets agriculture and where problem-solving is an everyday affair.What We Covered:- The Evolution of a Career: From the academic hallways to setting up th...
In this heartfelt episode, Casey and Morgan dive deep into the complexities of saying "yes" and "no" in our daily lives, exploring the delicate balance between accommodating others and setting boundaries for personal well-being. Through candid anecdotes about parenting, work, and personal growth, they unravel how these simple responses shape our relationships, self-esteem, and life satisfaction.Casey shares a touching story of bending bedtime rules for a special moment with her son, illustrat...
In this cozy and candid episode of "Coffee in the Barn," join hosts Morgan and Casey as they delve into the intricate balance of professional life and motherhood, all while sipping on their favorite brews. This week's episode, titled "Embracing Intentionality: Setting Boundaries & Goals as Working Moms," is a heart-to-heart conversation exploring the art of setting boundaries and intentions in our everyday lives.Morgan and Casey kick off the episode reflecting on the challenges of unexpec...
Welcome to "Coffee in the Barn," where your hosts Morgan and Casey blend the worlds of agribusiness and motherhood over a cup of coffee. In this podcast, we delve into the challenges and triumphs of balancing professional life in agriculture with the joys and responsibilities of being moms. Each episode is a mix of insightful interviews with industry experts, discussions on the latest trends in agribusiness, and relatable stories from our own experiences.This week, join us as we dive into the...
In this insightful episode, hosts Casey and Morgan delve into the multifaceted nature of success, both in agribusiness and personal growth. They kick off with a discussion about the dynamic nature of success, emphasizing the importance of progress over stagnation. Morgan highlights the significance of making choices and moving forward, even when the destination isn't clear.Casey shares personal anecdotes, reflecting on her career evolution and the realization that traditional success models a...
Welcome to "Coffee in the Barn," where the aroma of insight blends with the richness of experience. Join us, Casey Bradley and Morgan, as we delve into the vibrant world of agriculture through the lens of motherhood, mentorship, and professional growth.In our inaugural episode, we share our journeys in the swine industry, emphasizing the unpredictability and adaptability required in both motherhood and agriculture. We discuss the evolution of our careers, from the nuances of pig nutrition to ...
Buy us a CoffeeIf you love The Sunswine Group's outreach and mission please consider supporting the cause and buy us a coffee: https://bit.ly/3Cqwb3wAbout the Guest:Jim Smith is our guest for our bonus episode of our Season 2 of Coffee in the Barn. Currently a Senior Technical Swine Nutristionist, He has served working to support Kent Swine Feeding Programs with customers and dealers. Also served as the liason between research team and customers, designing custom feeding programs and pr...
Buy us a CoffeeIf you love The Sunswine Group's outreach and mission please consider supporting the cause and buy us a coffee: https://bit.ly/3Cqwb3wAbout the Guest:Jessica currently supports the launch of the Food Producing Animal Division of Virbac in the US and Canada through providing veterinary technical service for both cattle and swine. Development and execution of marketing and launch plans, in addition to working with key opinion leaders.Jessica Newberry's LinkedIn: https://www...
Buy us a CoffeeIf you love The Sunswine Group's outreach and mission please consider supporting the cause and buy us a coffee: https://bit.ly/3Cqwb3wAbout the Guest:Ana De Souza is a Technical Service Manager, providing support to the sales team regarding nutritional and technical details on DuPont products in swine in at IFF (International Flavors & Fragrances Inc.). She has participated on Technical-sales group discussions on how to promote and diversely express changes in p...
Buy us a CoffeeIf you love The Sunswine Group's outreach and mission please consider supporting the cause and buy us a coffee: https://bit.ly/3Cqwb3wAbout the Guest:Katelyn Zeamer was born and raised on a small hobby farm in De Pere, Wisconsin. She spent her youth showing dairy cattle at the county and state level as well as swine at the county level. Her interest in agriculture was sparked through her involvement in these projects in conjunction with her involvement in 4-H and FFA. She...
Buy us a CoffeeIf you love The Sunswine Group's outreach and mission please consider supporting the cause and buy us a coffee: https://bit.ly/3Cqwb3wAbout the Guest:Prior to joining FarrPro as Associate Director of Engineering in June 2021, Ben graduated from Iowa State University with his Doctorate in Industrial in Agricultural Technology. Ben’s research focus was on technology for swine farrowing room management. Ben also has a master’s degree in Industrial and Agricultural technology...
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