Today on our episode #384 of All in the Industry®, Shari Bayer has a special “On the Road” show from Asia’s 50 Best Restaurants 2024, which took place in Seoul, South Korea in late March 2024, with the gala awards ceremony on Tuesday, March 26th. Asia's 50 Best Restaurants is part of the 50 Best brand, which includes The World's 50 Best Restaurants. The 50 Best is a leading authority in global gastronomy and the international drinks scene, showcasing worldwide trends and highlighting great restaurants and bars from all corners of the world. This edition of Asia's 50 Best Restaurants marked the first time the awards were held in the Korean capital, and was the 12th edition of the event program. Shari attended the awards ceremony and #50BestTalks, and has several interviews with chefs who were recognzied at Asia's 2024 awards, including Peter Cuong Franklin, Anan Saigon (#48), Ho Chi Minh City, Vietnam; Yoshihiro Narisawa, Narisawa (#14 / #51 World 2023), Tokyo, Japan; Dave Pynt, Burnt Ends (#15 / #65 World 2023), Singapore; Jordy Navarra, Toyo Eatery (#24), Manilla, Philippines; Daniel Calvert, Sezanne (#1 / #37 World 2023), Tokyo, Japan; and Richie Lin, Mume (#45), Taipei City; Taiwan. Congratulations to the #1 award recipient, Daniel Calvert of Sezanne; and all of the chefs, including many who are featured in Shari's new book, CHEFWISE; and many thanks to everyone involved in the 50 Best. It was an outstanding awards celebrations and honor for Shari to be a part of the festivities. For more informaton and the full awards list, go to theworlds50best.com and @theworlds50best #asias50best. Today's show also features Shari's PR tip to seek collaborations; Speed Rounds; and Shari's Solo Dining experience at Mingoo Kang's Mingles (#13 / #89 World 2023) in Seoul. 

** Check out Shari's new book, Chefwise: Life Lessons from Leading Chefs Around the World (Phaidon), available wherever books are sold! #chefwisebook**

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