The plant-based revolution is starting to make its way to the drive-thru, and Plant Power is one of the leaders in that movement. The San Diego-based restaurant already has two drive-thrus operating, with more on the way.

Co-founder Jeffrey Harris joined the Foodbeast Katchup podcast and talked about the next step in plant-based restaurants, which is affordable fast food alternatives that can provide the same experience you get from more traditional quick service restaurants. 

From trying to make vegan drive-thrus the norm, and striving to be the first 100-store plant-based restaurant, Plant Power could be the blueprint for the future of plant-based fast food. 

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Your Hosts:

Elie Ayrouth (@bookofelie)

Geoffrey Kutnick (@geoffreykutnick)

Your Guest:

Jeffrey Harris (@plantpowerfastfood)

Produced by:

Isai Rocha (@isairocha)

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