11: Cooking with Purpose: Lessons in Grit, Growth, and Greatness with Chef Antonia Lofaso
Description
In Episode 3 of Season 2 of Hold The Standard, Logan Gelbrich sits down with celebrity chef, restaurateur, and TV personality Antonia Lofaso for a raw and inspiring conversation about the relentless pursuit of greatness. From her early days in culinary school to navigating the highs and lows of building a restaurant empire, Antonia shares her journey with unflinching honesty.
This episode explores the power of embracing failure, the value of humility, and the importance of leadership in fostering growth—not just for yourself, but for your team. Antonia opens up about her commitment to mentorship, the sacrifices behind success, and the mindset that has helped her transcend the kitchen to become a force in the culinary and business world.
Whether you're an aspiring chef, entrepreneur, or leader in any field, this episode will inspire you to push past mediocrity, embrace the grind, and choose greatness every day. Tune in for a masterclass in resilience, passion, and purpose.
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