#13: Canadian and Japanese Whiskies

Update: 2021-07-18

Description

In this episode, we talk about Canadian and Japanese whisky. This topic rounds off the types of whiskey that we have been going over the past few months. We go into detail about a few of the things that make Canadian and Japanese whiskies unique, and end the episode by discussing the malting process as well as a few notes on the types of whiskey.

Comments

In Channel

TRAILER: The Whiskey Noobs Podcast

2021-04-2801:01

#1: Why Drink Whiskey?

2021-04-3013:42

#2: How to Drink Straight Whiskey - Rebel Bourbon Review

2021-04-3052:34

#3: How to Taste Whiskey (Tips/Tricks)

2021-04-3026:28

#4: Tullamore Dew vs. Russell's Reserve 10 year Review/Comparison

2021-05-0940:31

#5: Types of Whiskey and How They're Made

2021-05-1617:27

#6: Using Flavor Note Lists - Redbreast 12 year Review

2021-05-2347:01

#7: Bourbon and American Whiskey

2021-05-3026:42

#8: The BEST Beginner Bourbon

2021-06-0643:43

#9: What is Scotch Whisky?

2021-06-1326:12

#10: Islay vs Highland Scotch Review

2021-06-2049:37

Mini-Episode: Updates on the Whiskey Noobs Podcast

2021-06-2703:31

#11: Irish Whiskey - The First Whiskey

2021-07-0422:58

#12: Top Shelf vs Bottom Shelf Whiskey

2021-07-1151:02

#13: Canadian and Japanese Whiskies

2021-07-1821:13

#14: Basil Hayden's 10 Year Rye Review

2021-07-2527:30

#15: What is an Infinity Bottle?

2021-08-0126:44

#16: Monkey Shoulder Scotch Whisky

2021-08-0842:25

#17: Listener Questions

2021-08-1522:14

#18: Four Roses Bourbon vs. Four Roses Single Barrel

2021-08-2223:47

00:00

#13: Canadian and Japanese Whiskies

#box-pro-ellipsis-17577132424236{-webkit-line-clamp:2;}#13: Canadian and Japanese Whiskies

#13: Canadian and Japanese Whiskies

Chris Chapanar

#13: Canadian and Japanese Whiskies