In this episode of Keep On Cookin’, we’re diving into Vegan with a Vengeance by Isa Chandra Moskowitz—the groundbreaking cookbook that brought plant-based cooking to the punk rock crowd and beyond. First released in the early 2000s, this updated edition still packs the same DIY spirit and flavor-forward recipes that made Isa a household name. With new dishes, kitchen hacks, and gorgeous full-color photos, it’s a nostalgic nod to the roots of modern vegan home cooking—easy, affordable, and absolutely delicious.

Joining me is special guest Andy Tabar, founder of Compassion Co, a vegan apparel brand known for its bold designs, ethical production, and commitment to social justice. Andy shares his favorite recipes from the book, why it made such a lasting impact on him, and how his passion for creative activism shows up not just in his food choices—but in every thread of his clothing line. Tune in for a celebration of food, fashion, and the ethics that tie it all together.

BUY THE BOOK: https://amzn.to/4exlNKj

Isa Chandra Moskowitz: theppk.com
IG: @isachandra

Dustin Harder: dustinharder.com
IG: @thedustinharder

Compassion Co: compassionco.com
IG: @compassionco